Recipe: Yummy Ground Beef Nacho

Ground Beef Nacho. Get Inspired On Our Official Site. These are definitely super nachos with a layering of ground beef, refried beans, Cheddar cheese, olives, and more. It will be a crowd pleaser on game day.

Drain and discard the excess fat. Add the taco seasoning, lime juice, and black beans to the ground beef. These Ground Beef Nachos start with a bed of tortilla chips and melted cheese. You can cook Ground Beef Nacho using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Ground Beef Nacho

1. Prepare 1 lb of ground beef.
2. Prepare 1 packages of taco seasoning.
3. You need 1/4 cup of water.
4. Prepare 1 can of 15 oz of nacho cheddar cheese sauce.
5. It's 1 packages of cream cheese.
6. You need 1 of sour cream.
7. You need 1 of salsa.
8. You need 1 of tortilla chips.

From there, add in some black beans, tomatoes, tamed jalapenos, green onions and an easy sour cream sauce. (Fun nacho hack: instead of putting a plain spoonful of sour cream on the nachos, mix the sour cream with a bit of the same spice mixture that you use to cook. These delicious nachos are loaded with ground beef and classic vegetable toppings and condiments. The tortilla chips are topped with a mixture taco-seasoned ground beef and refried beans along with cheddar cheese, chopped peppers, and onions. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination.

Ground Beef Nacho step by step

1. brown hamburger and drain excess grease and return pan to burner.
2. add taco seasoning to meat with 1/4 cup water then mix well.
3. add nacho cheese and mix well then add cream cheese and mix well.
4. remove from burner.
5. meat sauce is ready to top on tortillas.
6. add sour cream and salsa as desired.

Have you got your menu all set for Super Bowl Sunday this weekend? If not, you do now. 😉👊🏻 These nachos were inspired by my teenage days when we used to frequent Taco Bell. My repeat order was beef nachos supreme. Stir in taco seasoning mix and green chiles. Arrange half of beef mixture on chips.

Share this post