How to Cook Perfect Mashed potatoes and hamburger meat with gravy

Mashed potatoes and hamburger meat with gravy. This yummy, chunky sauce is a quick and easy way to make dinner into a stick-to-your-ribs meal. These are some starch sides perfect for pairing with hamburger gravy. Savory Sides: garlic mashed potatoes, buttered egg noodles, baked rice.

If you like your mashed potatoes a little thinner, stir in more milk. Using a masher, mash the potatoes and gently stir the ingredients all together. Serve generous spoonfuls of hamburger gravy over the mashed potatoes. You can cook Mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mashed potatoes and hamburger meat with gravy

1. It's of For the meat.
2. You need 1 pound of ground beef or Turkey.
3. It's of As much garlic as you want.
4. You need of Salt.
5. It's 1 teaspoons of pepper, parsley,.
6. Prepare 2 teaspoon of celery flakes.
7. It's 2 teaspoon of cajun season.
8. It's 4 bags of your favorite kind of potatoes.
9. You need of For the gravy.
10. Prepare of The dropping of the the ground beef.
11. It's 2-4 teaspoons of flour.
12. You need 1 cup of warm water.

In a large skillet, cook beef over medium heat until no longer pink; drain. You are gonna want to try this old fashioned hamburger gravy served over mashed potatoes. It is the perfect dish for your meat and potato lovers. This simple gravy is made with items you have on hand.

Mashed potatoes and hamburger meat with gravy step by step

1. Start the meat first. Put it in a pan. Add the seasoning and brown up the meat.
2. Drain the grease into a bowl and save for later.
3. Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it..
4. As the water is boiling take the dropping from the meat and put it back in the pan you just used for it..
5. Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it..
6. Take the water and slowly add to it.. keep stirring and adding a little bit more flour..
7. You can add more of you want more. It is all up to you. But you dont have to add anything to it..
8. Move it off the burner.
9. Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it... you can add veggies like green beans to it.

You need flour, milk, and beef broth to make the actual gravy. The flavor for the gravy comes from the drippings, onion, garlic, Worchestershire. Creamy hamburger gravy with just the right blend of spices is perfect served over homemade biscuits, mashed potatoes, rice, fried potatoes. just about anything! Crumble and cook over medium high heat; add Worcestershire sauce, cook until evenly browned. Remove from heat and sprinkle flour over cooked hamburger.

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