Easiest Way to Prepare Delicious Stewed Tomatoes, Cabbage & Ground Beef
Stewed Tomatoes, Cabbage & Ground Beef. Classic dish of cabbage stewed with tomatoes, celery, onions and garlic. First prep the cabbage by removing the outer tough dark green leaves from the cabbage. This easy recipe teams cabbage with stewed tomatoes and onion for a delicious and fuss-free slow cooker side dish.
Fill pot with water and cook until tender. Fill pot with water and cook until tender. Melt butter in a large saucepan over medium heat. You can cook Stewed Tomatoes, Cabbage & Ground Beef using 7 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Stewed Tomatoes, Cabbage & Ground Beef
- Prepare 1 of large head of Cabbage.
- You need 2 cans of Stewed Tomatoes.
- It's 5-6 stalks of Celery.
- Prepare 2 of Onions.
- You need 1 pack of Bacon.
- You need 1 of small Ground Beef.
- Prepare of Garlic, Salt,Pepper.
Pour in tomatoes and season with salt and pepper to taste. In a large skillet, melt butter over medium-high. Uncover and season with salt and pepper. And other meaty cabbage dishes would be this German Savoy Cabbage Soup with Ground Meat and Potatoes or this Pork, Rice and Cabbage Stew - Gipsy Recipe Sah Has Mai.
Stewed Tomatoes, Cabbage & Ground Beef step by step
- Cook Bacon. Brown Ground Beef,Onions & Pepper in bacon grease. Cut Cabbage in small pieces. Add to ground beef. Pour stewed tomatoes over top. Crumble bacon into the mixture. Season. Cook till cabbage is tender..
Or here are some more vegetarian cabbage dishes: Easy Cabbage Noodles with Sour Cream and Dill or Vegetarian Cabbage Rolls with Millet, Tomatoes and Feta. Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables. May be stored in the refrigerator for several days. Put cabbage and tomatoes in saucepan, and bring to boil.
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