How to Cook Tasty Sloppy Joes with Meatballs

Written By lyrics0 Thursday, 19 March 2020 Add Comment Edit

Sloppy Joes with Meatballs. Sloppy Joe Meatballs Sloppy Joe Meatballs. Drain meatballs on paper towels; add to sauce and stir to coat. Cool remaining meatballs; transfer to freezer containers.

In a large bowl, combine the two meats (beef and sausage),onion, green pepper,panko breadcrumbs,and Sloppy Joe mix. Then place on a baking sheet. If you've been known to get a little messy at the dinner table, then we've got a meal that's just right for you! You can cook Sloppy Joes with Meatballs using 30 ingredients and 9 steps. Here is how you cook it.

Ingredients of Sloppy Joes with Meatballs

You need of Meatball #1.
It's 1/2 pound of pork bulk sausage.
Prepare 2 tablespoons of fennel seed.
Prepare of Meatball #2.
It's 1/4 pound of pork bulk sausage.
You need 1 tablespoon of Italian seasonings.
You need of Meatball #3.
You need 1/4 pound of pork bulk sausage.
Prepare 1 tablespoon of Italian seasonings.
It's 2 tablespoons of grated Parmesan.
You need 1 teaspoon of granulated garlic powder.
It's of Sloppy Joe.
Prepare 2 pound of ground beef.
You need 1 tablespoon of minced garlic.
Prepare 1 teaspoon of salt.
It's 1 teaspoon of ground black pepper.
Prepare 1 cup of chopped tomatoes.
You need 1-1/2 cup of diced onion.
It's 15 ounces of tomato sauce.
Prepare 2 tablespoons of tomato paste.
You need 1 tablespoon of dijon mustard.
It's 1 tablespoon of yellow prepared mustard.
It's 1 tablespoon of country French dressing I used Ken's Steakhouse.
Prepare 2 tablespoons of capers.
Prepare 2 tablespoons of sugar.
It's of Bread.
Prepare As needed of hoagie bun.
You need 2 tablespoons of mayonnaise optional.
You need As needed of kosher pickle.
Prepare To taste of cayenne pepper optional.

Try our Sloppy Joe Meatball Sandwiches for a hearty, saucy, and totally delicious way to take a trip down memory lane. Plus, the frozen meatballs are a great shortcut! This way dinner will be fantastic and ready in half the time. In a bowl, mix together the reserved cooked onion, mince, breadcrumbs, egg and half of the parsley.

Sloppy Joes with Meatballs instructions

Take half the sausage and add the fennel seed. Form into tiny meatballs..
Take the other half of the sausage add the Italian spices. Use half the mixture to form meatballs..
Add Parmesan cheese and garlic to the last part of sausage mixed with Italian seasonings. Now fry them in batches. No need in keeping them separate this is going to give you layers of flavors..
Turn as needed if you don't get them done now it's ok they will finish cooking in the sauce when you add them later. Just make sure to get a good cook on the outside to make them firm..
After you set aside the meatballs. Add the ground beef to the pan. Dice the onion. Add the onion to the beef and brown. Chop the beef as it cooks. This will make the beef be more plentiful in the sauce for a more meaty sloppy Joe..
Chop the tomatoes, minced garlic, salt, and pepper. Salt the tomatoes and add to the ground beef. Stir and sauté for 7 minutes..
Add the two mustards, and the french dressing. Add the meatballs and stir well..
After8 minutes add the tomato sauce, sugar, and simmer covered for 12 minutes. Add the tomato paste, and capers, and stir well. Simmer 3 minutes the sprinkle in the red wine vinegar. Cover simmer 20 minutes. Stir occasionally. If the ground beef is high fat skim the top with a spoon..
Let rest 15 minutes covered. Add mayonnaise, cayenne pepper, and pickle to your buns add the sloppy joe mix. Serve, I hope you enjoy!!!!.

Burgers, sloppy joes, and meatballs are go-to dishes to serve a large group. To help figure out how much ground beef per person you'll need, use these guidelines. These grape jelly sloppy joes are the perfect mix of sweet and savory. This dish was inspired by my Instant Pot Grape Jelly Meatballs. If you are looking for a fun and delicious ground beef recipe the whole family will love, then you need to try these Grape Jelly BBQ Sloppy Joes!