Recipe: Delicious Spring rolls with ground beef and soy sprouts 😆

Spring rolls with ground beef and soy sprouts 😆. Spring rolls with ground beef and soy sprouts 😆 step by step. Heat cooking oil into the pan. Add chopped garlic, stir until smell good come out.

Spring rolls with ground beef and soy sprouts 😆 Heat cooking oil into the pan. Add chopped garlic, stir until smell good come out. Then add ground beef, stir it until the colour change. You can have Spring rolls with ground beef and soy sprouts 😆 using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spring rolls with ground beef and soy sprouts 😆

  1. Prepare 500 grams of ground beef.
  2. Prepare 1 package of soy sprouts (cut the tails)/cabbage chop.
  3. It's 2 of shreded carrots.
  4. It's 3 tbsp of dark soy sauce.
  5. You need 2 cup of chopped onion string.
  6. Prepare 2 tsp of chicken powder.
  7. You need 2 tsp of papper powder.
  8. Prepare 1 dash of salt.
  9. You need 1 tbsp of tapioca starch.
  10. You need 5 of garlic cloves chopped.
  11. Prepare 50 ml of water.
  12. It's 1 tbsp of sasame oil.
  13. You need 2 packages of Spring rolls wrapper.
  14. You need 3 tbsp of cooking oil to stir fried.
  15. Prepare 1 of cooking oil to fried.

After, add soy sprouts, shreded carrots, and another ingredients into the pan, except tapioca starch, and sasame oil. Add soy sauce and water and cook til liquid boils out. Use as filling for egg rolls or serve in warmed up egg roll wrappers as a form of moo shoo. Remove from the heat and pour off any excess fat.

Spring rolls with ground beef and soy sprouts 😆 instructions

  1. Heat cooking oil into the pan. Add chopped garlic, stir until smell good come out. Then add ground beef, stir it until the colour change. After, add soy sprouts, shreded carrots, and another ingredients into the pan, except tapioca starch, and sasame oil. Simmer and stir about 15 mnt. Put tapioca starch and sasame oil in last minute bfore turn off the stove. Let the filling cool..
  2. Wrapped one by one the spring rolls wrapper. Keep aside..
  3. Deep fry the spring rolls in medium heat. Fry until golden brown color..
  4. Serve it with sweet sour sauce, or another sauce you want..
  5. .

The Best Ground Beef Spring Rolls Recipes on Yummly Made with cornstarch, soy sauce, oil, garlic, ginger root, cabbage, mung bean sprouts, carrot, green onions, ground turkey or ground beef. One Pan Meals Make mealtime easy with our One Pan Meals, featuring high-quality, marinated proteins and fresh veggies—just sauté, grill or bake! Quick & Easy Spring Rolls Are The Best. Instead of the soy and oyster sauce, I use Chinese Five Spice to taste.

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