Easiest Way to Prepare Appetizing Homemade Ground beef Tacos!

Homemade Ground beef Tacos!. Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. Cook Today How to Make Ground Beef Tacos: Cook ground beef: In a medium sized skillet over medium high heat add the ground beef and cook and crumble until brown. Mix in ingredients: Add ingredients for homemade taco seasoning, tomato paste and water.

Making the taco meat from scratch uses a few simple ingredients and takes just minutes! If you love tacos as much as we do, try our Pan Fried Beef Tacos or even these fun Taco Egg Rolls for appetizers! This taco recipe is the classic Tex-Mex-style version of tacos that many Americans grow up with: seasoned ground beef stuffed in a crispy taco shell with additional fillings like lettuce, cheese, tomatoes and sour cream. You can cook Homemade Ground beef Tacos! using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Homemade Ground beef Tacos!

1. Prepare 2 lb of ground beef.
2. You need 1 of medium onion minced.
3. It's 5 cloves of garlic minced.
4. Prepare 3 tsp of chili powder.
5. You need 1 tsp of cornstarch.
6. Prepare 2 tsp of basil.
7. It's 1 tsp of cumin.
8. Prepare 2 tsp of oregano.
9. Prepare 1 tsp of cayenne pepper.
10. It's 2 tsp of garlic powder.
11. Prepare 1 tsp of salt.
12. You need 1 cup of water.
13. You need 2 tbsp of oil.
14. Prepare 1/2 cup of jalapeño minced.

An easy dinner recipe that the whole family will enjoy, even your pickiest eaters! Includes a recipe for ground beef taco seasoning. My beef tacos are so much better than the fast food version, especially when you use homemade taco seasoning instead of the store bought kind. What Ingredients are needed for Tacos?

Homemade Ground beef Tacos! instructions

1. Take a wok or skillet and heat up oil then sauté onion, jalapeño, and garlic for 2 minutes.
2. Add the ground beef and sauté for another 5 minutes or until meat is brown.
3. Add the rest of the spices and cook for another 3 minutes.
4. Add water and mix for another 3 minutes.
5. Turn the heat to low and cover and simmer for another 10-15 minutes or until most of the liquid have been absorbed.
6. Turn off the heat and Remove the lid and let it sit for a few minutes.
7. Remove from wok or skillet & serve.
8. Best served with either crunchy corn or flour tortilla with taco cheese, lettuce, tomatoes and sour cream. Enjoy!.

Spices - chili powder, cumin, onion powder, salt and pepper Tomato sauce - this makes the taco filling rich and saucy.; Chicken broth - adds flavor and thins the filling. The absolute BEST ground beef Taco Meat! An easy to make homemade taco seasoning and a secret ingredient that makes this the most flavorful and juiciest taco meat EVER! Perfect for loading up on soft or hard shell tacos and topping with all your favorites! Homemade Ground Beef Taco Meat is a great taco meat recipe that can be made with beef, turkey, or ground chicken.

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